2 Great Recipes

I have made both of these recipes within the last few days and they are both REALLY good!

Summer Squash Casserole

Ingredients:

2 medium yellow squash, diced
1 large zucchini, diced
1 cup chopped onion
2 tbsp olive oil
2 cups shredded cheddar cheese
1 can cream of chicken (or mushroom) soup
1/2 cup sour cream
1 cup crackers
2 tbsp butter, melted

Directions:

In a large skillet, cook top 4 ingredients until tender. In a separate bowl, combine the veggie mixture, soup, and sour cream. Transfer to a greased baking dish. In a Ziploc bag, crush crackers and add butter. Shake bag until all crackers seem coated. Sprinkle cracker/butter mix on top and bake at 350 for 25-30 minutes.

Ranch Turkey Wraps

Ingredients:

1/4 cup ranch salad dressing
1/4 cup cream cheese, softened
tortillas (about 4) ---just a side note, if you aren't going to use Costco's uncooked tortillas than this recipe just won't be as scrumptious as it was when I made it---
3/4 lb sliced deli turkey
8 slices Monterey Jack cheese
1 medium ripe avocado, peeled and sliced
1 medium tomato, sliced

Directions:

Add top 2 ingredients together and stir until blended well. Just make up the rest of it like you would a taco and enjoy!